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From Kitchen to High Table: British-American Edition
$ 20.00

This is a redesign of the original edition of Mr. Woodfine’s book. Now included are new chapters on English Cocktails and Dining Etiquette, multiple illustrations and photographs, and American conversions for the various recipes. The book is a wonderful guide for an American host or hostess to create an authentic, formal English dinner party.

 

By Dr. David Woodfine
High Steward, Oxford University

paperback
ISBN 978-0-9846244-6-1